1. In a shaker with well ice add 2. 1 oz Espolon Tequila 3. .5 oz Aperol 4. Half lemon lemon squeezed in 5. .75 oz simple syrup 6. .75 oz crème de coconut 7. Side salted low round glass 8. Double Strain into well ice 9. Garnish with dried blood orange clothespin to side