Creekside Cocoa (Mason jar with handle on appetizer plate with folded napkin) -Hot chocolate packet, fill hot water from coffee machine to bottom of rim -1oz Vanilla Vodka -1oz Bailey’s Chocolate -small layer of whip to hold the chocolate sauce -Chocolate sauce drizzled over entire jar (should spill down the sides) -Generous layer of whip on top -Sprinkle of Reese’s Pieces -Garnish with pirouette